Bisque is a fired piece (bisquette) of unglazed clay used to make pottery, figurines, dolls, knickknacks, ornaments etc. This porous, vitreous ceramic can be created
using heat, which causes a chemical reaction (dehydroxylation) in clay (e.g. kaolinite) to irreversibly change:
- Unearth or procure clay and mold, form, turn, wedge, cast or sculpt into the desired shape. Avoid air pockets.
- Wrap the piece in plastic wrap and set in a moist environment for several days. Once air-dried, the clay piece is called greenware.
- Apply no glaze. Place the greenware into a kiln similar furnace and fire for about three days, a) dry the piece at a low temperature for about 12 hours, b)then fire
the piece to approximately 1800 to 2260F (1000 to 1238C) for another day, c) and allow the bisquette to cool to a safe handling temperature of 150F (65C).
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Celadon or Longquan Celadon is a type of pottery having a pale green glaze, originally produced in Longquan city, Zhejiang province, China. The first making of Celadon in Longquan
begins in the Jin Dynasty (265-376 B.C.). The Northern Song Dynasty (960-1127 B.C), the most important dynasty in Chinese porcelain history, also brought
prosperity in celadon production and appreciation. By the Southern Song and Yuan Dynasty (1127-1368 B.C), Longquan Celadon entered a most prosperous
period during which the skill of making celadon had reached a new height and gradually formed a comprehensive celadon kiln system centering on Longquan town.
Longquan Celadon has two types, say, Ge Kiln and Di Kiln (Ge means elder brother and Di means younger brother in Chinese). The former together with Ru
Kiln, Jun Kiln, Guan Kiln and Ding Kiln are recited as Five Famous Kilns in Song Dynasty. Famous worldwide, Longquan celadon was not only used for every
dynasty's royal courts in ancient China, but exported to many other countries and regions of Asia, Africa and Europe early since the Song Dynasty.
Especially in the middle of the Ming Dynasty Longquan Celadon was introduced into Europe while its price was worth gold. Modern Longquan celadon inherits the
products feature of traditional Longquan kiln and has been innovating and developing. Recently, many celadon products made by local masters and craftsmen have
won the honors and prizes in various pottery-making competitions. A few of those have built up reputations of the Treasures of the Nation and have been collected
in many museums.
The term celadon for these pale Jade-green glazes, is distinctly un-Chinese. In fact the term 'celadon' was applied by European connoisseurs to the wares when they
appeared in France in the 17th century. In Honoré d'Urfé's (1567-1625) French pastoral romance, L'Astrée (1627), one of the shepherds was named Celadon, and
the refined simplicity of Arcadia was applied to the ceramics.
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Crackle, also called crazing, is tiny, virtually invisible cracks on the surface of glazed pots. Basically, this happens because the glaze and clay fuse, individually and to each other, at the height of the firing temperature. As the kiln and the pottery cool, the clay body and the glaze shrink together, though at slightly different rates and degrees. If the glaze and clay body have been properly matched, all that happens is that the glaze accomodates the clay by developing this widespread crackle.
If you have ever seen the tiny dark lines in the well of a much loved tea cup that has been used for generations, you've seen crackle made visible by warm tea repeatedly seeping into the minute cracks. Now much loved, much used tea, yea even coffee, vessels have much wabi and much sabi. No wonder that the raku pottery process is steeped in crackle.
But, hey, say you've got a nice stoneware pot that's got a great shape and a great smooth, glistening glaze, and all it needs is for you to bring out that naturally occuring crackle to make it perfect? Got a century or two? Don't dispair, Chinese potters have been burying celadon pots in super strong tea and achieving respectable crackle in a year or two. But, if you're impatiant like me, try this. Get a bottle of plain old India Ink, heat the pot in a warm over, say 200 degrees - just enough to open up that old crackle then smear good old India Ink all over. It dries in moments and you vcan wipe the surface ink off with a damp paper towel exposing a deep, dark permanent crackle. For a good example of India Ink crackle click here page.
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Earthenware is a ceramic made from potash, sand, feldspar and clay, typically fired at a temperature of around 500 degrees Celsius (900 degrees Fahrenheit). Earthenware is typically fired at a temperature of around 500 degrees Celsius (900 degrees Fahrenheit). It is one of the oldest materials used in pottery. Classically, most earthenware has a red coloring, due to the use of iron rich clays. However, this is not always the case, and for the modern potter, white and buff colored earthenware clays are commercially available.
Earthenware may sometimes be as thin as bone china and other porcelains, though it is not translucent and is more easily chipped. Earthernware is also less strong, less tough, and more porous than stoneware - but its low cost and easier working compensate for these deficiencies. Due to it's higher porosity, earthenware must usually be glazed in order to be watertight.
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A kiln, (the 'n' is silent among aficionados, but I've noticed there's little disgrace in pronouncing it) is an oven that is used for hardening, burning, or drying anything. Kilns have been used for converting wood into charcoal and are used to heat dried clay
objects in order to make them hard and durable in a process referred to as firing.
Kilns have been made for as long as there has been pottery and items made of clay. The technology is thus very old. Most likely the first kilns where campfires or open bonfires. Early examples of kilns found in the United
Kingdom, include those made for the making of roof-tiles during the Roman occupation. These kilns were built up the side of a slope, such that a fire could be lit at
the bottom, and the heat would rise up into the kiln.
There are many kinds of kiln types, but the major division is between fuel burning kilms and electric kilns.
Fuel burning kilns are usually known by the name of their fuel: such as wood fired kiln, gas kiln, etc. Kilns can also be known by the particular type of pottery they're designed or dedicated for, such as a raku kiln or a salt kiln. Kilns can be permanent, re-usable fixtures or one time kilns, for example, kilns built, fired and torn down, or kilns tailored to fit a specific monumental pieces of pottery, or a primitive sheep or cow dung dome kiln in which the fuel itself is the structure of the kiln and does not survive the firing.
There's even talk of a solar kiln for ceramics.
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Lead Glaze -- Long before chronic lead poisoning became a public health issue. lead was a popular constituent of ceramic glazes. Some vibrant colors, particularly red and green, can only be achieved with lead glazes. Knowing what we now know, great care must be taken in the application and use of any lead glazed pottery to be used for eating or drinking or food storage, particularly of acidic foodstuffs, i.e. tomato sauces, vinagar, wine, etc.
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Plaster of Paris, or simply plaster, is a type of building material based on calcium sulfate hemihydrate, nominally (CaSO4)2. H2O. A large gypsum deposit at Montmartre in Paris is the source of the name. When the dry plaster powder is mixed with water, it re-forms into gypsum, initially as a paste but eventually drying into a solid.
Plaster of Paris is absorbent. This feature is put to good use in pottery as working surfaces on which overly wet clay can be wedged to bring it to a more workable condition. Plaster of Paris is easy to shape and makes a great mold in which or over which (as in hump molding) clay can be shaped into desired forms. For more info visit en.wikipedia.org/wiki/Plaster_of_paris it keeps you interested;
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Wabi is a tough nut, particularly among westerners. It's to pottery what umami is to gastronomy: it emanates the natural world; has quiet, understated earthy elegance, it is a coming out or returning into nature but not in a harsh way; like the lotus it keeps you interested;
Wabi-sabi - Some commentators so closely identify sabi with wabi that they talk of wabi-sabi as a one concept.
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